Seaweed Recipes: Dulce Popcorn

Ingredients:
  • 1/2 cup popcorn kernels, cooked
  • 1/2 teaspoon fine sea salt (optional)
  • 2 tablespoons dulse flakes (dried seaweed flakes)

index

Directions:
Make a batch of fresh, plain popcorn.  After popcorn has finished popping, in a large serving bowl add popcorn, salt and dulse flakes. Gently shake to combine. Serve immediately.